



Ingredients 👩🍳 Step-by-Step Recipe Step 1:Preheat your oven to 180°C (350°F) and lightly grease a baking dish. Step 2:Heat olive oil in a pan, sauté

Ingredients Step-by-Step Instructions First, preheat your oven to 350°F (175°C) so the bread becomes slightly crispy and holds the soup properly. Next, take the sourdough
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