Welcome
🧺 Ingredients 👩🍳 Method 1️⃣ Prepare the Dough In a large mixing bowl, combine warm water, yeast, and sugar.Let it rest for 5–10 minutes until bubbly and active.Add the flour and salt, then mix until a rough dough forms.The dough will feel a bit sticky —…
Ingredients Instructions 1️⃣ Prepare the Dough In a large mixing bowl, combine the warm water, yeast, and sugar.Let the mixture rest for 5–10 minutes until it becomes bubbly and active. Add the flour, salt, and oil.Mix until everything comes together, then knead for 8–10 minutes until…
Sourdough Croissants (Flaky & Buttery) ⏰ Time Needed 🧾 Ingredients Dough Butter Layer (Lamination) Egg Wash 🥣 Day 1 – Make the Dough 🧈 Day 2 – Lamination (Butter Folding) Prepare Butter Block Lock in the Butter Lamination Folds 🔪 Shaping the Croissants ⏳ Final Proof…
Sourdough Cinnamon Rolls Discover more Bread butter baked goods Sugar Butter Cinnamon Rolls flour cinnamon rolls bread sugar Few baked goods feel as comforting as a tray of warm, gooey cinnamon rolls fresh out of the oven. The scent of cinnamon, butter, and sugar wafting through the house is enough to…
These muffins are the perfect way to use your sourdough discard. They’re fluffy, moist, and loaded with sweet blueberries. No special tools. No fancy steps. Just mix, scoop, and bake! Ingredients Dry Ingredients Wet Ingredients Add-Ins Instructions 1. Prep the basics 2. Mix the dry bowl…
These Soft Apple Butter Cookies taste like a warm hug — buttery, tender, and filled with juicy apple bits. They bake up soft like a tiny cake but with the shape and charm of a cookie. No chilling, no mixer, and no fancy steps. Just mix,…
⭐ Artisan Sourdough Bread Recipe (Easy, Overnight Method) Prep Time: 20 minutesRest Time: 10–12 hours (overnight)Bake Time: 35–40 minutesTotal Time: ~12 hoursYield: 2 LoavesDifficulty: Easy–Intermediate This artisan sourdough bread is soft inside, crisp outside, and packed with deep flavor thanks to an overnight rise. Whether you’re…
Sourdough Bread (Easy Artisan Loaf) Yield: 1 LoafPrep Time: 30 minutes (active)Rise Time: 12–16 hours (hands-off)Bake Time: 45–50 minutesTotal Time: 13–17 hoursDifficulty: IntermediateEffort Level: Low active work, but requires patience A Labor of Love: Your Perfect Homemade Sourdough There’s something magical about sourdough. The deep crackle…
Sourdough Discard Pull-Apart Garlic Bread Turn your leftover sourdough discard into something wildly delicious! This Sourdough Discard Pull-Apart Garlic Bread is soft, cheesy, buttery, and loaded with bold garlic flavor. Every layer pulls apart effortlessly, making it perfect for sharing—or not! If you’re tired of wasting…
Swirled Berry Cream Cheese Bread This gorgeous berry-filled cream cheese bread is soft, sweet, and bursting with fruity flavor. With its stunning swirl pattern and rich, creamy center, it feels like a bakery-style treat you can make right at home. Perfect for brunch, holidays, or whenever…
