🍊 Creamsicle Orange Fluff
A fun, nostalgic dessert that tastes just like the classic orange creamsicle from your childhood. Sweet, creamy, and full of fluffy texture, this dessert is perfect for summer gatherings, potlucks, or just a sweet treat to enjoy at home.
🧂 Ingredients
- 1 box orange-flavored Jell-O
- 1 box instant vanilla cheesecake pudding mix
- 1 cup boiling water
- ½ cup cold water
- 8 ounces Cool Whip
- 1 small can mandarin oranges, drained
- 1 cup pastel-colored miniature marshmallows
Optional Garnish: Additional mandarin oranges, marshmallows, or mint leaves
👩🍳 Instructions
1️⃣ Dissolve the Jell-O
- In a large bowl, add boiling water to the orange Jell-O.
- Whisk until fully dissolved.
2️⃣ Chill the Jell-O
- Add cold water to the mixture.
- Chill for 20 minutes, until slightly thickened.
3️⃣ Add the Pudding Mix
- Whisk in the instant vanilla cheesecake pudding mix until fully combined.
- Chill for another 20 minutes, until thickened.
4️⃣ Fold in Fluff & Fruits
- Add Cool Whip, mandarin oranges, and mini marshmallows to the bowl.
- Gently fold until everything is evenly combined.
5️⃣ Chill Before Serving
- Cover and refrigerate for 1–2 hours to let flavors meld and set.
6️⃣ Serve & Garnish
- When ready, garnish with extra mandarin oranges, marshmallows, or mint leaves for a fresh, colorful touch.
- Serve chilled and enjoy!
💡 Tips & Variations
- For extra citrus flavor, add a teaspoon of orange zest.
- Swap miniature marshmallows for crushed vanilla wafers for a little crunch.
- Make individual servings in cups or mason jars for a fun presentation.
🥄 Notes
- Be gentle when folding the Cool Whip to maintain a light, airy texture.
- Best served the same day, but can be stored in the fridge for up to 24 hours.